From village butcher to confectioner at heart

1938

• Birth of Josef Koller
• Trained as a butcher but dreamed of becoming a confectioner

1958

• Foundation and construction of Café Pension Koller by Josef and his sister Gertraud
• Sale of the butcher's shop
• Foundation of the adjoining farm shop by mother Katharina

1968

• Everdina falls in love with Josef during a summer holiday in Brixental

1970 – 1978

• Birth of their three daughters
• All three work diligently in the family business

1980

• Major renovation of the café
• Farm shop is converted into today's "Stüberl"

1986

• Josef Koller passes away

1992

• Eldest daughter Simone takes over the business

1998 – 2003

• Birth of Simone's children Jenny, Piet and Ben

2004

• The assortment is expanded to include warm dishes

We have been serving tasty warm food as well as coffee, cakes and ice cream ever since.

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